"Flippy joined co-workers today at our Shiloh, Illinois location. This is now the third French-fryer-robot we installed in the St. Louis region. The first couple Flippy’s have been doing great"

"The new generation of Flippy takes the load off the team, allowing members to step away from the fryer and focus on other tasks."

"By offering incentives based on forecasts, zignyl proved to be an overnight success for our top line sales. [We] pay employees a highly competitive hourly rate and are now THE place to work in the mall! Running 10 stores in the Greater San Francisco Area on zignyl"

“We were able to do more sales with less people, but it was having the right people there at the right times that we were able to increase our SPLH by $11 a person.” Dustin King, COO SE Co-Brand"

"- 10% Labor zignyl has been a game-changer for controlling labor costs, which have dropped from 28-29% to a steady 23-26%. The team’s engagement and ownership have soared. zignyl has quickly become indispensable for managing my franchise efficiently."

"Zigy has been a game changer for our organization and has helped us bring our managers and staff to a new level of operating and driving the business."

“Before we started using this, I was constantly dealing with questions on how many hours should I schedule if the situation is this or that. Now it feels more like, here's the forecast that includes projected sales for the timeframe, those are the hours you are allowed to use, that's it, we don't operate a never ending bank account. We have to stay within these parameters."

“Zignyl enabled us to dramatically lower labor costs and improve individual employee productivity to maintain profitability in a challenging macro environment."

“Rom seamless task tracking to real-time sales analytics, Zignyl has given us unparalleled control. We’ve seen over 20% sales growth and a 7% reduction in labor."

“We thought the tech was cool, but mainly we wanted the consistency. We have way less problems with Flippy than our other kitchen robot. Miso has been so responsive.”

"You're not wasting food because you're not overcooking anything really.

It only took half a day really to feel comfortable with it. So a lot faster than I thought it was going to be."

“Obviously now that I've gotten to see it work, it is something to be excited about. I think it's easier than using an iPhone for sure. It does give us the ability to be autonomous and walk away and not have to worry about what's happening at that station.”